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Suspiros Serves:5,9,1,10 CarbsPerServing:0

Prep Time:30 min Effort:Easy
Ingredients:
4 Egg whites 1 1/2 cup of splenda

How to Prepare:

This is a Venezuelan recipe

Beat the egg whites for about 6 minutes in hi, add the splenda really slow.

In a non stick pan put litle pieces of that mix and bake at 180¼C until they are golden brown