Cucumber Dip
2 large cucumbers
2 8 oz. pkgs. cream cheese
½ cup white vinegar
2 tsp. salt
½ tsp. garlic salt
3/4 cup mayonnaise
- Peel cucumber skin off and then grate into medium slices.
- Mix cucumber in vinegar and salt overnight.
- In small mixing bowl add cream cheese, mayonnaise and garlic. Mix well.
- Squeeze excess liquid from cucumber and mix cucumbers with cream cheese mixture and stir well.
- Serve this with vegetables or tortilla chips.