

Ingredients Qty Bread slices 4 no. Sugar 400 ml Milk 300 ml Cardamom 30 no. Saffron A pinch Cashew nut 15 gm Pistachio 15 gm Oil(deep fry) 15 gm
METHOD• Heat fat and fry slices of bread, remove.
• Boil the milk, simmer and reduce to half.
• Add sugar and boil for another 10 min’s.
• Heat saffron and soak in a little milk.
• Pour on a fried bread.
• Arrange in a tray without over lapping
• Pour the milk over the bread
• Garnish with cashew nut, cardamom etc.
• Serve hot.