Ingredients:
3 lbs. of mixed fruit in season peeled,
De-seeded and cut in 1 cm. cubes
Banana and oranges are a must.
Apple, pear, nectarine, plums, guava, mango,
Pitted cherries, pineapple, kiwi, seedless grapes.
4 tbsp. fresh lemon juice
2 tsp. cayenne
1 tsp. cumin seeds, roasted and crushed into a powder
1 tsp. paprika
1 tsp. salt
1 tsp. black pepper
1/2 tsp. mint
1 tsp. powdered ginger (optional)
Place all fruit in a large serving bowl and mix in lemon juice. Mix all the spices in a separate bowl, pour over the fruit and mix well with your hands. Cover the bowl with plastic wrap and refrigerate until well chilled, at least 1 hour. Makes 6 servings