WHITE CHOCOLATE PEPPERMINT PATTIES ABSOLUTELY DELICIOUS !
Keep your eye on these gems as they bake - they have a quick cooking
time and should only take 9 minutes. Keep them in a tightly sealed container, or freeze them for longer storage.
Layer In Jar:
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
4 ounces white chocolate, chopped into 1/4-inch pieces 1/2 cup granulated sugar
4 ounces peppermint candy, chopped into 1/3 inch pieces
Recipe to attach to jar:
Make the White Chocolate Peppermint Patties:
1. Preheat the oven to 325°F.
2. with a sifter, sift the jar mixes over a large bowl.
3. Heat 1 inch of water in the bottom half of a double boiler over medium heat. With the heat on, place the white chocolate in the top half
of the double boiler. Use a rubber spatula to stir the chocolate until completely melted and smooth, about 4 minutes. Transfer the melted white