Fresh Spring Salad with Pears and Pecans
Nutritional info: Calories 564, Fat 51 g, Protein 6.8 g, Carbohydrates 28 g.
Servings: 2
Ingredients:
8 oz. spring mix greens
1 medium pear (diced)
½ c. pecans
½ red onion (chopped)
Black pepper to taste
2 tbsp. olive oil
1 tbsp. balsamic vinegar
Directions:
1: Mix the ingredients together in a serving bowl.
2. Serve and enjoy!