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Low-Carb Grilled Pork Chops with Chive Cream
Pork chops are pan seared then grilled and served with a chive cream sauce with lemon undertones. This is a free sample recipe of our Quick-Smart™ premium recipe collection. The complete Premium Collection is available by subscription only. Makes 4 servings.
2 tablespoons vegetable oil
1 teaspoon salt
1/2 teaspoon ground white pepper
1 shallots, crushed
3 pounds pork chops (4 large chops)
CHIVE CREAM:
1 cup whipping cream
1/4 teaspoon lemon extract
1/4 teaspoon salt
1/8 teaspoon ground white pepper
1/4 cup minced fresh chives
Directions
Nutrition at a glance
Servings Per Recipe: 4 amount
per serving
Calories 906
Protein 71.1g Total
Fat 65.7g Sodium
897mg Cholesterol
279mg
Carbohydrates 4.1g
Fiber 0.3g