Peruvian Omega 3
“SACHA INCHI OIL”
The Best Oil of the World
Peruvian “INCA INCHI” brand is winner of Paris Gold medal
2004 - Product of world-wide innovation.
The Sacha Inchi oil is the natural oil of greater concentration of
Omega 3 that is known nowadays.
These proposals however don't substitute the advice of your doctor and
the reader assumes all risks from the use, non use or minuse of this
Sacha Inchi (Plukenetia Volubilis Linneo) is a rich and natural legacy from the ancient civilizations of Peru culminating with the Incas, which has been carefully guarded until recent times by indigenous communities in the Peruvian rain forest. It is a native oleaginous plant whose seeds have a high content of unsaturated fatty acids such as Omega 3, 6 & 9, and a high level of proteins.
The oil of sacha inchi is considered as best of the world by its composition of amino acids and discharge digestibilidad surpassing to all the other oily ones at the moment known for the human Consumption.
Composition:
The seeds contain from 49 to 54 % of oil. Composition of the Seed: 33 to 35% of Rind and 65 to 67% of almond.
Benefits:
Sacha Inchi is involved in normal physiology functions such as:
* Regulating pressure in the eyes, joints and blood vessels, and mediating immune response.
* Regulating collateral circulation.
* Maintain the fluidity and rigidity of cellular membranes.
* Transporting oxygen from red blood cells to the tissues.
* Improving kidney function and fluid balance.
* Regulating nerve transmission and communication.
* Prevents blood clotting by keeping saturated fats mobile in the blood stream, which helps reduce the risk of coronary disease.
* Sacha Inchi Improve immunological response.
The Sacha Inchi (Plukenetia volubilis Linnaeus) Well-known also with the names of:
It has been a plant of the well-known Peruvian Amazonía by the native ones for thousands of years, the preIncas and the Incas used as they attest it ceramic found in tombs (huacos Mochica-Chimú). The "Club" or "Mallet".
This is a climbing plant that produces a seed that is the one that contains the oil. It grows in the high and low amazonian forest of Peru. He was re - discover in 2000, like highly rich source in
Omega III.
According to the Anaya expert, the oil of Sacha Inchi serves to balance the cholesterol in the organism; also it contributes to the development of the encephalic mass, to improve the digestion, to reduce inflammations and to prevent attacks cardiac.
This oil, that takes place from the plant "sacha inchi", is rich is Omega 3, 6 and 9 (with a 48% content), it has a high content of essential fatty acids (84%), and proteins (in a 29%).
At the moment they have been inventoried more than 50 echo types that correspond to ethnic groups of the cultures of the Amazonia. The first scientific mention of the Sacha Inchi was done in 1980 as a result of the analyses of greasy and protein content made by the University of Cornell in the USA, those that demonstrated that the seeds of the Sacha Inchi have contained protein stop (33%) and oil (49%).
In Peru, varieties until with 54% of oil have been selected; the protein presents/displays an important content of essential and nonessential amino acids; he is rich in vitamins to and E, sufficient amounts for the human health. It contains 562 calories and its Iodine index is high: 192.
The seed of the Sacha Inchi surpasses in greater percentage of unsaturated fatty acids and in smaller percentage of saturated fats, to all the used oily seeds in the world, for the oil production for human consumption and in quality of protein for the protein flour production.
The Sacha Inchi is ideal to improve the nutritional diet of children, young and adults; recovery of patients, special in the diet of the third Age.
Industrial Uses of the SACHA INCHI Oil
Cosmetics industry:
Sacha Inchi Oil will act as a binding medium and as a lathering agent for soap. It also has a nutritional effect on the skin, and when apply to the hair it provides a soft-glossy look to it.
Food industry:
Sacha Inchi Oil can be a nice surprise when sprinkled on salads or cooked vegetables due to its pleasant slightly nutty flavour; it can easily replace the olive oil. In USA a provider of Sacha Inchi is SachaInchiusa
Nutritional supplements:
Due to its high Omega 3 content the oil is the perfect supplement to be taken by people that do not eat fish or omega rich vegetables in large enough quantities.
Pharmaceutical industry:
has found in this oil an unsurpassable fountain of health, it helps to reduce cholesterol, reduces cancer related diseases, improves skin conditions and has many other beneficial effects on human health. Source: IncaInchi.com
Agroindustrias Amazonicas is a pioneer and world leader in omega 3 and 6 essential oils and its brand is Inca Inchi. Because of the importance that has taken Omega 3 in the food and health, and understanding the high value of Inca Inchi, the businessman José Anaya Yábar founded the company agro Amazonian and conceived the Omega project to promote and develop research, cultivation, industry, trade and production of oils, proteins and bioactive of Inca Inchi. To achieve these objectives, the main tool of the Omega project is the strategy associative, uniting everything for the development of the project, by partnering with farmers, private companies, universities, Governments, regional, local and any person or entity that can contribute to its development.
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Elizabeth Blackburn had made a truly revolutionary discovery. It’s one of the greatest discoveries of our time, and probably the most advanced anti-aging breakthrough in this century.
She won the 2009 Nobel Prize in Physiology or Medicine. She discovered the enzyme telomerase that allows you to rebuild the end part of your chromosomes called the telomere. Tons of research is going on every day and you’ll be reading more and more about telomerase in the coming months. But in the meantime, you can help slow the aging of your cells with nutrients.
One of the best nutrients for activating your telomerase is trusty omega-3. A study in the Journal of the American Medical Association found that daily supplements of omega-3 significantly increased telomerase activity
And more fresh, clean and high source of omega-3s is Sacha Inchi Oil.
Sachi Inchi is the tastiest and most absorbable way to get the essential fatty acids your body needs. And that’s good news for you! This rich, natural plant source of omega-3, 6 and 9 oils …
-Boosts your HDL (good cholesterol) and lowers dangerous triglycerides (blood fat).
-Eases swollen, painful joints and morning stiffness – improves your mobility and grip strength.
-Reduces bone loss, betters calcium absorption and maintains bone density.
-Relieves anxiety, improves mood and problems with attention or hyperactivity.
In the U.S. you can buy Sacha Inchi Oil at:
DrSears.com