Building Soils for Better Crops Sustainable Soil Management by Fred Magdoff and Harold Van Es - HTML preview

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Chapter 22

hoW good are your soils?

Field and laboratory evaluation oF soil health

. . . the Garden of Eden, almost literally, lies under our feet almost anywhere on the earth we care to step.

We have not begun to tap the actual potentialities of the soil for producing crops.

—e.h. Faulkner, 1943

Most farmers know that it is important to increase

or surface compaction, and target your management

soil health. And by now, you should have some ideas

practices. A second reason might be to monitor the

about ways to increase soil health on your farm, but

health of your soils over time. Is your soil improving

how can you identify the specific problems with your

after you start planting cover crops, beginning a new

soil, and how can you tell if your soil’s health is actually

rotation, or switching to reduced tillage? While the

getting better?

goal of building soil health is to prevent problems from

Does your soil . . .

developing, it also helps to correct previous problems

• allow water to infiltrate easily during a downpour

you might have had. A good soil health assessment done

and drain afterward to let air in?

over a number of years allows you to see whether you

• provide sufficient water to plants during dry spells?

are going in the right direction. Another reason might

• allow crops to fully develop healthy root systems?

be to better valuate your soils. If they are in excellent

• suppress root diseases and parasitic nematodes?

health due to many years of good management, your

• have beneficial organisms like mycorrhizal fungi that

land should be worth more when sold or rented than

promote healthy crops?

fields that have been worn out. After all, a healthy soil

• supply nutrients from organic sources that reduce

produces more and allows for reduced purchased inputs.

the need for fertilizer?

Being able to effectively appraise soil health may be an

First ask yourself why you would do a soil health

additional incentive for farmers to invest in good man-

assessment. The most obvious reason is that it allows

agement and build equity in their land.

you to identify specific constraints, such as P deficiency

We can generally approach soil health assessment

Photo courtesy Harold van Es

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chAPter 22 hoW good are your soils?

at four levels of detail: (1) general field observations; (2)

field assessments using qualitative indicators; (3) com-

prehensive soil health tests; and (4) other targeted soil

analyses. We’ll discuss them each in some detail.

gENERAl FIElD ObSERVATIONS

A simple but very good place to start assessing a soil’s

health is to look at its general performance as you go

about your normal practices. It’s something like wonder-

ing about your own performance during the course of a

day: Do you have less energy than usual? This might be

an indication that something isn’t quite right. Likewise,

there are signs of poor soil health you might notice as

part of the normal process of growing crops:

• Are yields declining?

Figure 22.1. A soil penetrometer is a useful tool to assess soil compaction.

• Do your crops perform less well than those on neigh-

boring farms with similar soils?

for soil health. The goal of these scorecards is to help

• Do your crops quickly show signs of stress or stunted

you make changes and improve your soil’s health over

growth during wet or dry periods?

time by identifying key limitations or problems.

• Do you notice any symptoms of nutrient deficiencies?

Whenever you try to become more quantitative, you

• Is the soil obviously compacted, or does it plow up

should be aware that measurements naturally vary within

cloddy and take a lot of secondary tillage to prepare

a field or may change over the course of a year. For exam-

a fine seedbed?

ple, if you decide to evaluate soil hardness with a pen-

• Does the soil crust over easily, or do you observe

etrometer (figure 22.1) or metal rod, you should perform

signs of runoff and erosion?

at least ten penetrations in different parts of the field and

• Does it take more power than it used to to run tillage

be aware that your results also depend on the soil mois-

or planting equipment through the soil?

ture conditions at the time of measurement. If you do

• Do you notice increased problems with diseases or

this in June after a dry spring, you may find the soil quite

nutrient stress?

hard. If you go back the next year following a wet spring,

These questions are all indicators of soil health, and

the soil may be much softer. You shouldn’t then conclude

any affirmative answers should prompt you to consider

that your soil’s health has dramatically improved, because

further action.

what you mostly would have measured was the effect of

variable soil moisture on soil strength. Similarly, earth-

FIElD INDIcATORS

worms will be abundant in the plow layer when it’s moist

The next approach is more specific. In several states,

but tend to go deeper into the soil during dry periods.

farmers and researchers have developed “soil health

Make sure you select your locations well. Avoid unusual

scorecards.” The differences in soils and climates sug-

areas (e.g., where machinery turns) and aim to include

gest that there is no uniform scorecard that can be used

areas with higher and lower yields.

everywhere. Nor is there a magic number or index value

This type of variability with time of year or climatic

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chAPter 22 hoW good are your soils?

Table 22.1

Qualitative Soil Health Indicators

Indicator

Best Assessed

Poor

Medium

good

0–1 worms in shovelful of

10+ in top foot of soil. Lots of

Earthworms

Spring/fal .

2–10 in shovelful. Few casts,

Good soil moisture.

top foot of soil. No casts or

casts and holes in tilled clods.

holes.

holes, or worms.

Birds behind tillage.

Organic Matter

Surface color closer to

Topsoil clearly defined,

color

Moist soil.

Topsoil color similar to

subsoil color.

subsoil color.

darker than subsoil.

Organic Matter

Residues

Anytime.

No visible residues.

Some residues.

Noticeable residues.

Few, thick roots. No subsoil

Roots well branched. A few

Roots fully branched and

Root Health

Late spring (rapid growth

extended, reaching into

stage).

penetration. Off color

roots grow through cracks

(staining) inside root.

and reach into subsoil.

subsoil. Root exterior and

interior are white.

Subsurface

Best pre-tillage or post

Wire breaks or bends when

Have to push hard, need fist

Flag goes in easily with

Compaction

harvest.

fingers to twice the depth of

Good soil moisture.

inserting flag.

to push flag in.

plow layer.

Soil Tilth

Looks dead. Like brick or

Somewhat cloddy, balls up,

Soil crumbles well, can slice

Mellowness

Good soil moisture.

concrete, cloddy. Either

requires multiple secondary

through, like cutting butter.

Friability

blows apart or is hard to pull tillage passes for good

drill through.

seedbed.

Spongy when you walk on it.

Large gullies over 2 inches

Few rills or gullies, gullies up

Erosion

After heavy rainfal .

deep joined to others, thin or

No gullies or rills, clear or no

no topsoil, rapid run-off the

to 2 inches deep. Some swift runoff.

color of soil.

runoff, colored water.

Water-Holding

After rainfal .

Plant stress two days after a

Water runs out after a week

Holds water for a long period

Capacity

During growing season.

good rain.

or so.

of time without puddling.

Drainage,

Water sits for a long time,

Water sits for short period of No ponding, no runoff, water

Infiltration

After rainfal .

evaporates more than drains,

moves through soil steadily.

always very wet ground.

time, eventual y drains.

Soil not too wet, not too dry.

Crop Condition

Growing season.

Problem growing throughout Fair growth, spots in field

Normal healthy dark green

(how well it grows) Good soil moisture.

season, poor growth, yellow

different, medium green

color, excellent growth all

or purple color.

color.

season, across field.

pH

Anytime, but at same time of Hard to correct for desired

year each time.

crop.

Easily correctable.

Proper pH for crop.

Nutrient-Holding

Over a five-year period,

Soil tests dropping with more Little change or slow

Soil tests trending up in

Capacity

always at same time of year.

fertilizer applied than crops

relation to fertilizer applied

used.

downward trend.

and crop harvested.

Source: Modified from USDA (1997).

conditions should not discourage you from starting

be more obvious during extreme conditions. It’s a good

to evaluate your soil’s health—just keep in mind the

idea to spend some extra time in your fields during

limitations of certain measurements. Also, you can take

extended wet or dry periods.

advantage of the fact that soil health problems tend to

The following paragraphs present some soil health

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chAPter 22 hoW good are your soils?

indicators developed for scorecards in Maryland,

the soil crusts readily, the aggregates are not very stable

Oregon, and Wisconsin. They are not discussed in any

and break down completely when wet. If the soil doesn’t

special order—all are important to help you assess soil

usually form a crust, you might take a sample of aggre-

health as it relates to growing crops. Table 22.1 provides

gates from the top 3–4 inches of soil from fields that seem

further guidance on good sampling times and interpre-

to have different soil quality. Gently drop a number of

tation of the measurements.

aggregates from each field into separate jars that are half

Soil color is an indicator of soil organic matter con-

filled with water—the aggregates should be covered with

tent, especially within the same general textural class.

water. See whether they hold up or break apart (slake).

Darkness indicates the amount of organic matter (see

You can swirl the water in the cups to see if that breaks up

chapter 2) in the soil. We generally associate black soils

the aggregates. If the broken-up aggregates also disperse

with high quality. However, don’t expect a dramatic

and stay in suspension, you may have an additional prob-

color change when you add organic matter; it may take

lem with high sodium content (a problem that usually

years to notice a difference.

occurs only in arid and semiarid regions).

Crusting, ponding, runoff, and erosion can be

Soil tilth and hardness can be assessed with an

observed from the soil surface. However, their extent

inexpensive penetrometer (the best tool), a tile finder,

depends on whether an intense rainstorm has occurred,

a spade, or a stiff wire (like those that come with wire

and whether a crop canopy or mulch protects the soil.

flags). Tilth characteristics vary greatly during the grow-

These symptoms are a sign of poor soil health, but

ing season due to tillage, packing, settling (dependent

the lack of visible signs doesn’t necessarily mean that

on rainfall), crop canopy closure, and field traffic. It is

the soil is in good health—it must rain hard for these

therefore best to assess soil hardness several times during

signs to occur. Try to get out into the field after heavy

the growing season. If you do it only once, the best time is

rainstorms, especially in the early growing season.

when the soil is moist but not too wet—it should be in the

Crusting can be recognized by a dense layer at the

friable state. Make sure the penetrometer is pushed very

surface that becomes hard after it dries. Ponding can

slowly into the soil (figure 22.1). Also, keep in mind that

be recognized either directly when the water is still in a

stony soils may give you inaccurate results; the soil may

field depression, or afterward by small areas where the

appear hard, but in fact your tool may be hitting a rock.

soil has slaked (that is, aggregates have disintegrated).

Soil is generally considered too hard for root growth

Areas that were ponded often show cracks after drying.

if penetrometer resistance is greater than 300 psi. Note

Slaked areas going down the slope are an indication that

also whether the soil is harder beneath the plow layer. It

runoff and early erosion have occurred. When rills and

is common to measure a dramatic increase in resistance

gullies are present, a severe erosion problem is at hand.

when the bottom of the plow layer is reached. This

Another idea: Put on your raingear and go out during a

indicates subsoil compaction, or a plow pan, which may

rainstorm (not during lightning, of course), and you may

limit deep root growth. It’s difficult to be quantitative

actually see runoff and erosion in action. Compare fields

with tile finders and wire, but the soil is generally too

with different crops, management, and soil types. This

hard when you cannot easily push them in. If you use

might give you ideas about changes you can make to

a spade when the soil is not too wet, evaluate how hard

reduce runoff and erosion.

the soil is and also pay attention to the structure of the

You also can easily get an idea about the stability

soil. Is the plow layer fluffy, and does it mostly consist

of soil aggregates, especially those near the surface. If

of granules of about a quarter inch in size? Or does the

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chAPter 22 hoW good are your soils?

soil dig up in large clumps? A good way to evaluate that

is by lifting a spade full of soil and slowly dropping it

from about waist height. Does the soil break apart into

granules, or does it drop in large clumps? When you

dig below the plow layer, take a spade full of soil and

pull the soil clumps apart. They should generally come

apart easily in well-defined aggregates of several inches

in size. If the soil is compacted, it does not easily come

apart in distinct units.

Soil organisms can be divided into six groups:

bacteria, fungi, protozoa, nematodes, arthropods, and

earthworms. Most are too small to see with the naked eye,

but some larger ones like ants, termites, and earthworms

are easily recognized. They are also important “ecosystem

Figure 22.2. A healthy corn root system with many fine laterals. Compare engineers” that assist the initial organic matter break-with figure 15.3, p. 163.

down that allows other species to thrive, but their general

observed. Since these soil organisms like their environ-

abundance is strongly affected by temperature and

ment to be cool, dark, and moist, they will crawl away

moisture levels in the soil. Their presence is best assessed

when we add heat and light. With a simple desk lamp

in mid-spring, after considerable soil warming, and in

shining on soil in an inverted cut-off plastic soda bottle

mid-fall during moist, but not excessively wet, conditions.

(called a Berlese funnel), you will see the organisms

Just take a full spade of soil from the surface layer and

escape down the funnel, where they can be captured on

sift through it looking for bugs and worms. If the soil is

an alcohol-soaked paper towel (the alcohol keeps them

teeming with life, this suggests that the soil is healthy.

from escaping; see a description of the procedure at

If few invertebrates are observed, the soil may be a poor

http://pnwsteep.wsu.edu/edsteep/SoilInvertebrates/

environment for soil life, and organic matter processing is

Berlese.doc).

probably low. Earthworms are often used as an indicator

Root development can be evaluated by digging

species of soil biological activity (see table 22.1). The most

anytime after the crop has entered its rapid phase of

common worm types, such as the garden and red worms,

growth. Have the roots properly branched, and are they

live in the surface layer when soils are warm and moist

extending in all directions to their fullest potential for

and feed on organic materials in the soil. The long night-

the particular crop? Do they show many fine laterals

crawlers dig near-vertical holes that extend well into the

and mycorrhizal fungal filaments, and will they hold on

subsoil, but they feed on residue at the surface. Look for

to the aggregates when you try to shake them off (figure

the worms themselves as well as their casts (on the sur-

22.2)? Look for obvious signs of problems: short stubby

face, for nightcrawlers) and holes to assess their presence,

roots, abrupt changes in direction when hitting hard

which is typically greatly enhanced in no-till systems. If

layers, signs of rot or other diseases (dark-colored roots,

you dig out a square foot of soil and find ten worms, the

fewer fine roots). Make sure to dig deep enough to get a

soil has a lot of earthworm activity.

full picture of the rooting environment, because many

With a little more effort, nematodes, arthropods,

times there is a hard pan present.

and earthworms can be removed from a soil sample and

The effects of soil health problems on general crop

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chAPter 22 hoW good are your soils?

performance are most obvious during extreme condi-

after tillage, is followed by a long drying period. Soils

tions. That’s why it is worthwhile to occasionally walk

may hardset and completely stop crop growth under

your fields during a wet period (when a number of rains

these circumstances. Extreme conditions are good times

have fallen or just after a long, heavy rain) or during an

to look at crop performance and, at the same time,

extended drought. During prolonged wet periods, poor

evaluate soil hardness and root growth.

soils often remain saturated for an extended time. The

Nutrient deficiency symptoms can appear on

lack of aeration stunts the growth of the crop, and leaf

plant leaves when soils are low in a particular nutrient

yellowing indicates loss of available N by denitrifica-

(table 22.2). However, many nutrient deficiency symp-

tion. This may even happen with high-quality soils if

toms look similar, and they also may vary from crop to

the rainfall is excessive, but it is certainly aggravated by

crop. In addition, typical symptoms may not occur if the

poor soil conditions. Dense, no-tilled soil may also show

plant is suffering from other stresses, including more

greater effects. Purple leaves indicate a phosphorus defi-

than one nutrient deficiency. However, some symp-

ciency and are also often an indirect sign of stress on the

toms on some crops are easy to pick out. For example,

crop. This may be related to soil health but also can be

N-deficient plants are frequently a lighter shade of

brought on by other causes, such as cold temperatures.

green than plants with sufficient N. Nitrogen deficiency

Watch for stunted crop growth during dry peri-

on corn and other grasses appears on the lower leaves

ods and also look for the onset of drought stress—leaf

first as a yellowing around the central rib of the leaf.

curling or sagging (depending on the crop type). Crops

Later, the entire leaf yellows, and leaves further up the

on soils that are in good health generally have delayed

stem may be yellow. However, yellowing of the lower

occurrence of drought stress. Poor soils, especially, may

leaves near maturity is common with some plants. If the

show problems when heavy rainfall, causing soil settling

lower leaves of your corn plant are all nice and green

Table 22.2

Examples of Nutrient Deficiency Symptoms

Nutrient

Deficiency Symptoms

Calcium (Ca)

New leaves (at top of plant) are distorted or irregularly shaped. Causes blossom-end rot.

Nitrogen (N)

General yellowing of older leaves (at bottom of plant). The rest of the plant is often light green.

Magnesium (Mg)

Older leaves turn yellow at edge, leaving a green arrowhead shape in the center of the leaf.

Phosphorus (P)

Leaf tips look burnt, followed by older leaves turning a dark green or reddish purple.

Potassium (K)

Older leaves may wilt and look scorched. Loss of chlorophyll between veins begins at the base, scorching inward from leaf margins.