Building Soils for Better Crops Sustainable Soil Management by Fred Magdoff and Harold Van Es - HTML preview

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Chapter 8

soil health, Plant health, and Pests

There are few farms in this or any country that are not capable of great improvement.

—luCius d. davis, 1830

SOIl PROPERTIES AND THEIR INTERRElATIONSHIPS

aggregates may break apart and cause the soils to have

Healthy soils occur when their biological, chemical, and

few pore spaces for air exchange. Plants will grow poorly

physical conditions are all optimal (figure 8.1), enabling

in a soil that has degraded tilth even if it contains an

high yields of crops. When this occurs, roots are able to

optimum amount of nutrients. Therefore, to prevent

proliferate easily, plentiful water enters and is stored

problems and develop soil habitat that is optimal for

in the soil, the plant has a sufficient nutrient supply,

plants, we can’t just focus on one aspect of soil but must

there are no harmful chemicals in the soil, and beneficial

approach crop and soil management from a holistic

organisms are very active and able to keep potentially

point of view.

harmful ones in check as well as stimulate plant growth.

A soil’s various properties are frequently related to

PlANT DEFENSES, MANAgEMENT

one another, and the interrelationships should be kept

PRAcTIcES, AND PESTS

in mind. For example, when a soil is compacted, there

Before discussing the key ecological principles and

is a loss of the large pore spaces, making it difficult

approaches to soil management, let’s first see how amaz-

or impossible for some of the larger soil organisms to

ing plants really are. They use a variety of systems to

move or even survive. In addition, compaction may

defend themselves from attack by insects and diseases.

make the soil waterlogged, causing chemical changes

Sometimes they can just outgrow a small pest problem

such as when nitrate (NO –

3 ) is denitrified and lost to the

by putting out new root or shoot growth. Many plants

atmosphere as nitrogen gas (N2). When soils contain a

also produce chemicals that slow down insect feed-

lot of sodium, common in arid and semiarid climates,

ing. While not killing the insect, it at least limits the

Photo courtesy Judy Brossy

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chAPter 8 soil health, Plant health, and Pests

biological properties

extensive biodiversity

plentiful beneficial

organisms

low pest pressure

Healthy

Soil

good tilth

surface structure

porous and stable

no subsoil layers

pH near neutral

restricting roots

optimal nutrient levels

good aeration,

no harmful chemicals

water storage,

physical

low levels of salts

properties

chemical

drainage

properties

Figure 8.1. Optimal chemical, biological, and physical properties promote healthy soils.

damage. Beneficial organisms that attack and kill insect

eggs that deactivates the caterpillar’s immune system.

pests need a variety of sources of nutrition, usually

Without the virus, the eggs would not be able to develop

obtained from flowering plants in and around the field.

and the caterpillar would not die. There is also evidence

However, when fed upon—for example, by caterpillars—

that plants near those with feeding damage sense the

many plants produce a sticky sweet substance from the

chemicals released by the wounded leaves and start

wounds, called “extra-floral nectar,” which provides

making chemicals to defend themselves even before they

some attraction and food for beneficial organisms.

are attacked.

Plants under attack by insects also produce airborne

Leaves are not the only part of the plant that can

(volatile) chemicals that signal beneficial insects that

send signals when under attack that recruit beneficial

the specific host it desires is on the plant. The benefi-

organisms. When under attack by the western corn root-

cial insect, frequently a small wasp, then hones in on

worm—a major pest—the roots of some varieties of corn

the chemical signal, finds the caterpillar, and lays its

have been shown to release a chemical that attracts a

eggs inside it (figure 8.2). As the eggs develop, they kill

nematode that infects and kills rootworm larvae. During

the caterpillar. As one indication of how sophisticated

the process of breeding corn in the U.S., this ability to

this system is, the wasp that lays its eggs in the tomato

signal the beneficial nematode has apparently been lost.

hornworm caterpillar injects a virus along with the

However, it is present in wild relatives and in European

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chAPter 8 soil health, Plant health, and Pests

Plant gives off signals to attract

beneficials that attack pests

2

Plant increases extrafloral

nectar flow as food for

3

adult beneficials

1

Plant produces chemicals that slow pest feeding

Figure 8.2. Plants use a number of defense strategies following damage by feeding insects. Modified from unpublished slide of W.J. Lewis.

corn varieties and is, therefore, available for reintroduc-

system. The resistance is called systemic because the

tion into U.S. corn varieties.

entire plant becomes resistant to a disease, even far

Plants also have defense systems to help protect

away from the site where the plant was stimulated.

them from a broad range of viral, fungal, and bacterial

There are two major types of induced resistance:

attacks. Plants frequently contain substances that inhibit

systemic acquired resistance (SAR) and induced

a disease from occurring whether the plant is exposed to

systemic resistance (ISR) (figure 8.3). SAR is induced

the disease organism or not. In addition, antimicrobial

when plants are exposed to a disease organism or even

substances are produced when genes within the plant

some organisms that do not produce disease. Once

are activated by various compounds or organisms—or

the plant is exposed to the organism, it will produce

a pest—in the zone immediately around the root (the

the hormone salicylic acid and defense proteins that

rhizosphere) or by a signal from an infection site on a

protect the plant from a wide range of pests. ISR is

leaf. This phenomenon is called “induced resistance.”

induced when plant roots are exposed to specific plant

This type of resistance causes the plant to form various

growth–promoting rhizobacteria (PGPR) in the soil.

hormones and proteins that enhance the plant’s defense

Once the plants are exposed to these beneficial bacteria,

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chAPter 8 soil health, Plant health, and Pests

determine whether a soil amendment or soil is enhanc-

PLAnt defense MechAnIsMs

ing a plant’s defense mechanisms. More research needs

Plants are not passive in the face of attack by insects,

to be conducted before induced resistance becomes

nematodes, or diseases caused by fungi and bacteria.

a dependable form of pest management on farms.

Genes activated when plants are attacked or stimu-

Although the mechanism works very differently from the

lated by organisms produce chemicals that

way the human immune system works, the effects are

• slow insect feeding

similar—the system, once it’s stimulated, offers protec-

• attract beneficial organisms

tion from attack by a variety of pathogens and insects.

• produce structures that protect uninfected sites

When plants are healthy and thriving, they are

from nearby pathogens

better able to defend themselves from attack and may

• produce chemicals that provide a degree of resis-

also be less attractive to pests. When under one or more

tance to pathogenic bacteria, fungi, and viruses

stresses, such as drought, nutrient limitations, or soil

compaction, plants may “unwittingly” send out signals

hormones (jasmonate and ethylene) are produced that

to pests saying, in effect, “Come get me, I’m weak.”

protect the plants from various pests. Some organic

Vigorous plants are also better competitors with weeds,

amendments have been shown to induce resistance in

shading them out or just competing well for water and

plants. Therefore, farmers who have very biologically

nutrients.

active soils high in organic matter may already be tak-

Many soil management practices discussed in this

ing advantage of induced resistance. However, there

chapter and the other chapters in part 3 help to reduce

currently are no reliable and cost-effective indicators to

the severity of crop pests. Healthy plants growing

The plant defense

proteins provide de

jasmon

resistance to a p f

r ense

Plant growth–

oteins

variety of plant

ate

promoting

pathogens.

Plant hormones

rhizobacteria (PGPR)

jasmonate and

stimulate plant roots,

ethylene

causing production of

sali

ethylene increase

An increase in the

c

defense hormones.

acidylic

throughout the

hormone salicylic acid

plant and induce

causes the plant to

resistance to a

produce many types of

Disease organisms

wide variety of

defense proteins.

and nonpathogenic plant pathogens.

microbes stimulate

the plant above

or below ground

to produce the

hormone salicylic acid.

a) systemic acquired resistance (SAR)

b) induced systemic resistance (ISR)

Figure 8.3. Types of induced resistance to plant diseases. Modified from Val ad and Goodman (2004) by Amanda Gervais.

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chAPter 8 soil health, Plant health, and Pests

on soils with good biological diversity can mount a

strong defense against many pests. For examples of

MAnAGInG soILs And croPs to

the effects of soil management on plant pests, see the

MInIMIze Pest ProbLeMs

box on the right. The issue of plant health is so criti-

It is well established—and known by most farmers—that

cal to ecological soil and plant management because

crop rotation can decrease many disease, insect, nematode,

it also influences, as we have just seen, the ability of

and weed pressures. A few other examples of management

practices that reduce pest pressure follow:

plants to resist pests. Developing optimal soil health is,

therefore, the basis for management of crop pests on

• Insect damage can be reduced by avoiding excess inorganic

nitrogen levels in soils by using better nitrogen management.

farms—it should be a central goal that underpins crop

integrated pest management (IPM) programs.

• Adequate nutrient levels reduce disease incidence. For

example, calcium applications have reduced diseases in

EcOlOgIcAl PRINcIPlES FOR AgRIcUlTURE

crops such as wheat, peanuts, soybeans, and peppers, while

added potassium has reduced the incidence of fungal

Approaching agriculture and soil management from an

diseases in crops such as cotton, tomatoes, and corn.

ecological point of view means first understanding the

• Damage from insect and disease (such as fungal diseases of

characteristics that comprise strong natural systems.

roots) can be decreased by lessening soil compaction.

Let’s take a look at overall strategies that can contrib-

• Severity of root rots and leaf diseases can be reduced with

ute to similar strength of crops, animals, and farms.

composts that contain low levels of available nitrogen but

Then we’ll briefly discuss practices that contribute to

still have some active organic matter.

creating vital and strong agricultural systems (dis-

• Many pests are kept under control by having to compete

cussed in more detail in later chapters).

for resources or by direct antagonism from other insects

Ecological crop and soil management practices can be

(including the beneficials feeding on them). Good quanti-

grouped under one or more of three overall strategies:

ties of a variety of organic materials help maintain a diverse

• grow healthy plants with strong defense capabilities

group of soil organisms.

• stress pests

• Root surfaces are protected from fungal and nematode at-

• enhance beneficial organisms

tack by high rates of beneficial mycorrhizal fungi. Most cover

These overall strategies are accomplished by

crops help keep mycorrhizal fungi spore counts high and

promote higher rates of infection by the beneficial fungi.

practices that maintain and enhance the habitat both

above ground and in the soil. Ecological approaches

• Parasitic nematodes can be suppressed by selected cover

crops.

call for designing the field and farm to take advantage

of the inherent strengths of natural systems. Most of

• Weed seed numbers are reduced in soils that have a lot of

biological activity, with both microorganisms and insects

this is done prior to, and during, planting a crop and

helping the process.

has the goal of preventing problems from develop-

• Weed seed predation by ground beetles is encouraged

ing by contributing to one or more of the three overall

by reduced tillage and maintenance of surface residues.

strategies. However, there are also routine management

Reduced tillage also keeps the weed seeds at the surface,

practices that occur during the season even if you have

where they are accessible to predation by other organisms,

done a lot of preventive management. For example,

such as rodents, ants, and crickets.

irrigation is frequently needed for high-value crops such

• Residues of some cover crops, such as winter rye, produce

as fresh market vegetables—even in humid regions.

chemicals that reduce weed seed germination.

Also, scouting for pest problems and beneficials should

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chAPter 8 soil health, Plant health, and Pests

stronG ecosYsteM chArActerIstIcs

Efficiency. Efficient energy flows are characteristic of natural systems. The sun’s energy captured by green plants is used by many organisms, as fungi and bacteria decompose organic residues and are then fed upon by other organisms, which are themselves fed upon by others higher up the food web. Natural ecosystems also tend to be efficient in capturing and using rainfall and in mobilizing and cycling nutrients. This helps to keep the ecosystem from “running down” because of excessive loss of nutrients and at the same time helps maintain the quality of the groundwater and surface waters. Rainfall tends to enter the porous soil, rather than run off, providing water to plants as well as recharge to groundwater, slowly releasing water to streams and rivers.

Diversity. High biological diversity, both above ground and in the soil, characterizes many natural ecosystems in temperate and tropical regions. It provides nutrients to plants, checks on disease outbreaks, etc. For example, competition for resources and specific antagonisms (such as antibiotic production) from the multitude of soil organisms usual y keep soilborne plant diseases from severely damaging a natural grassland or forest.

Self-sufficiency. A consequence of efficiency and diversity in natural terrestrial ecosystems is that they become self-sufficient—requiring only inputs of sunlight and rainfal .

Self-regulation. Because of the great diversity of organisms, outbreaks (or huge population increases) of diseases or insects that severely damage plants or animals are uncommon. In addition, plants have a number of defense mechanisms that help protect them from attack.

Resiliency. Disturbances, such as climate extremes, occur in all ecosystems—natural or not. The stronger ones are more resistant to disturbances and are able to bounce back more quickly.

—ModiFied FroM MagdoFF (2007).

be part of routine management during the season. If an

and soil management is to minimize the extent of reac-

unanticipated problem, such as an insect outbreak, arises,

tive management (which reacts to unanticipated occur-

remedial action, such as applying the most ecologically

rences) by creating conditions that help grow healthy

sound pesticide or releasing purchased beneficials into

plants, promote beneficials, and stress pests. The discus-

the field, may be required to save the crop.

sion below and in the rest of this book focuses on ways

Ecological principles provide a good framework

to maintain and enhance habitat in order to promote

for sustainable management, but we must also recog-

one or more of the three strategies listed above.

nize that crop production is inherently an “unnatural”

process because we favor one organism (the crop plant)

EcOlOgIcAl cROP AND SOIl MANAgEMENT

over the competing interests of others. With currently

We?