CarbsPerServing:Unsure-count carbs in strawberies and pudding Prep Time:15 min Effort:Easy Ingredients:
1-2 Boxes SF FF Vanilla Pudding mix
Frozen, No sugar added whole strawberries
Heavy whipping cream
1 Can of real whipped cream
4-5 packets of splenda
water
How to Prepare:
Thaw strawberries. Put in sealable bowl with a little water and splenda to taste. Shake well to mix water with juice of strawberries. refrigerate for at least 1/2 hour. Empty dry pudding into bowl. slowly add whiiping cream while beating with electric mixer. Keep adding until pudding is the consistency of thick custard. Refrigerate until ready to use.Add some pudding/custard in bowl and top with strawberries. Top straberries with whipped cream
and spoon a little juice from strawberries over whole dessert.This
soooooo yummy and rich. It is a family low carb favorite.