CarbsPerServing:25 total Prep Time:15 min Effort:Easy Ingredients:
1 pound shrimp cooked and peeled
1 Bag Frozen Birds Eye Red Peppers/Broccili/Mushroom and Onion
1 tbsp Butter 1/3 Cup of Cream
1 tsp Garlic 1 tbsp Parmesan Cheese
How to Prepare:
Sautee Frozen Veggies in Butter until warm.
Add shrimp, cream, and garlic
Simmer on low-Med heat until veggies are done and mix is heated
thru.. top with Parmesan cheese and serve!