CarbsPerServing:3 total recipe excluding zucchini noodles and anise Effort:Easy Ingredients:
1/4 cup butter 1 teaspoon dried parsley -- flakes
2 cloves garlic -- crushed.. I used garlic salt to tasted instead..
lower carbs 1 teaspoon dried anise
1/4 teaspoon ground pepper 12 jumbo shrimp
How to Prepare:
Melt butter in skillet, add parsley, garlic, anise & pepper. Melt &
set
aside. Clean shrimp, place between paper towels to dry. Just before
you are
ready to serve dinner, reheat butter mixture, add shrimp, cooking
for 2
minutes on either side.