Salsa with Shrimp
64 jumbo shrimps
4 16 oz. jars of salsa
½ tsp. salt
½ tsp. pepper
- In large sauce pan heat the salsa until very hot. Stirring constantly.
- Add in all the shrimp at once and cook thoroughly for 5 minutes.
- Place in large serving bowl.
- You can serve this with white rice. Very fast and delicious dish for the salsa lover.
