Servings Per Recipe: 3
Preparation Time: 3 minutes
Cooking Time: 2.5 minutes
Total Time: 5.5 minutes
Nutritional Information: (Per serving)
Ingredients:
Instructions:
1. In a bowl, combine the sugar and cinnamon and mix them well.
2. In a skillet, heat the coconut oil. Add the banana slices and cook for about 1 minute until they start to caramelize.
3. Sprinkle half the amount of cinnamon-sugar mix over the bananas. Flip the bananas and sprinkle the other half of the cinnamon-sugar mix. Cook for about 1 minute.
4. Serve with toothpicks to dip the churro bites in the melted chocolate.
Notes:
Store bites in an airtight container, and in the refrigerator for up to 2 weeks.