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Acknowledgements

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© 2017 by the authors. Licensee, Editors and AIMST University, Ma-

laysia. This article is an open access article distributed under the terms

and conditions of the Creative Commons Attribution (CC BY) license

(http://creativecommons.org/licenses/by/4.0/).

ISBN: 978-967-14475-3-6; eISBN: 978-967-14475-2-9 87

Biotechnology for Sustainability

Achievements, Challenges and Perspectives

Biotech Sustainability (2017), P88-103

Spent Mushroom Substrate of Hypsizygus ulmarius: A

Novel Multifunctional Constituent for Mycorestoration

and Mycoremediation

Padmavathi Tallapragada1, * and Ranjini Ramesh2

1Department of Microbiology, Centre for Post Graduate Studies, Jain University, 18/3,9th

Main, Jayanagar 3rd Block, Bangalore, India; 2Department of Environmental Science,

Mount Carmel College, Autonomous, 58, Palace Road, Vasanthnagar, Bangalore, India;

*Correspondence: vam2010tpraviju@gmail.com / t.padmavathi@jainuniversity.ac.in; Tel :

+91 9448533337

Abstract: ‘Spent Mushroom Substrate’ (SMS) is a composted growing medium that results

from the mushroom growing process. The spent substrate remains after harvesting the

mushrooms, which is entangled with innumerable mushroom threads (collectively referred

as ‘mycelia’), would have been biochemically modified by the mushroom enzymes into a

simpler and more readily digestible form, which could then be used in ‘mycorestoration’

and ‘mycoremediation’. Mushroom mycelia can produce a group of complex extracellular

enzymes that can degrade and utilize the lignocellulosic wastes found in nature, which also

reduces their potential for pollution. It has been revealed recently that mushroom mycelia

can play a significant role in the restoration of damaged environments. Saprotrophic, endo-

phytic, mycorrhizal and even parasitic fungi or mushrooms can be used in ‘mycorestora-

tion’, which can be performed in four different ways: ‘mycofiltration’ (using mycelia to fil-

ter contaminated water), ‘mycoforestry’ (using mycelia to restore degraded forests), ‘my-

coremediation’ (using mycelia to eliminate toxic wastes from soil and water) and ‘my-

copesticides’ (using mycelia to control insect pests). These methods represent the potential

to create a clean ecosystem, where no damage will be left after fungal implementation. ‘Ap-

plied Mushroom Biology’ can not only convert this huge amount of lignocellulosic wastes

into human food but also can produce notable nutraceutical products, which have several

health benefits and it is discussed in this chapter.

Keywords: Applied mushroom biology; Hypsizygus ulmarius; mycoremediation; my-

corestoration; spent mushroom substrate

1. Introduction

and high-yielding varieties have been fol-

lowed to overcome the constraints (Dal-

Soils in the tropical regions of the

gaard et al., 2003). With the help of these

world are fragile, contain very less organ-

technologies, there has been a world-wide

ic matter and are prone to severe degrada-

doubling of food crop production, but at

tion, especially with increased deforesta-

the cost of environmental degradation of

tion and loss of topsoil. These attributes

soil and water quality, reduction in biodi-

of tropical soils put constraints on food-

versity and suppression of ecosystem

crop production in these regions of high

functions (Vance, 2001). Today, more

and dense human populations. In the last

than one billion people lack in food secu-

few decades, Green Revolution practices

rity and many village communities in the-

like using pesticides, synthetic fertilizers

se areas are continuously affected by a

ISBN: 978-967-14475-3-6; eISBN: 978-967-14475-2-9 88

index-99_1.jpg

Biotech Sustainability (2017)

Spent Mushroom Substrate of Hypsizygus ulmarius Tallapragada and Ramesh steady reduction of food grains. In addi-being utilized extensively in industry, ag-

tion, the increase in industrialization has

riculture, medicine, food and textile in-

polluted our environment with chemicals

dustries (Prabhakaran et al., 2011).

and toxins of various kinds (Singh et al.,

Hypsizygus ulmarius, the ‘Elm

2011) Most contaminated sites usually

Oyster Mushroom’ (Figure 1), is a new

contain a mixture of non biodegradable

variety of edible mushroom, developed by

persistent compounds, which increase the

the Indian Institute of Horticultural Re-

difficulties of remediation. This is due to

search

(IIHR),

Bangalore

-

the intensification of agriculture, range of

www.iihr.res.in. It is a type of basidiomy-

crops grown and the diversity of manu-

cete, also known as ‘white rot fungi’, of

facturing industries. The excess usage of

which there are about 1,400 known spe-

chemical fertilizers has also contributed

cies. It can be commercially cultivated by

to the deterioration of the environment,

solid-state fermentation method, using

with soil degradation, loss of soil fertility

agricultural wastes such as paddy straw,

and agricultural productivity being the

coconut husk, tea and saw dust, among

main consequences (Khan and Ishaq,

others. Mushroom cultivation is environ-

2011).

ment-friendly, in addition to providing a

For improving the long-term sus-

cost-effective source of food protein for

tainability of industry and agriculture,

vegetarians and a source of income for

emphasis should be on the holistic man-

rural women (Ahmed et al., 2009). Mush-

agement of natural resources. Microor-

rooms are a good source of vitamins and

ganisms can control pollution and pests,

minerals, while having low content of

maintain the fertility of soil and enhance

fats, carbohydrates and dietary fiber. With

plant growth, with no major adverse ef-

their nutritional value, mushrooms can

fects on the environment or other non-

reduce malnutrition in the rural poor to a

target organisms (Gomathi and Ambika-

large extent, and are also effective in re-

pathy, 2011). These types of mechanisms

ducing the occurrence of life-style diseas-

rely on stimulating the growth of specific

es like hypercholesterolemia, hyperten-

species of micro-organisms or mixtures of

sion, diabetes and cancer (Alam et al.,

microflora native to the contaminated

2007).

sites and are thus, able to remediate the

area more easily and efficiently (Kumar et

al. , 2010).

Recent research has favored the

techniques of ‘bioremediation’ for clean-

ing up the above types of sites, as it is

both environment-friendly and of relative-

ly low-cost (Sasek, 2003). Bioremediation

is the addition of biological agents, main-

ly microbes like yeast cells, fungi or bac-

teria to detoxify the contaminated soil and

water. When fungi are specifically used, it

is known as ‘mycoremediation’. Lignino-

Figure 1: Hypsizygus ulmarius: The Elm

lytic basidiomycete fungi such as Phan-

Oytser Mushroom, growing naturally on

erochaete chrysosporium, Pleurotus os-

the

bark

of

Elm

trees

treatus, Lentinula edodes, etc. are well

(http://www.mushroomexpert.com/hypsiz

known mycoremediation agents. These

ygus_ulmarius.html)

microbes use the xenobiotics to be de-

graded as nutrients or as sources of ener-

‘Spent

mushroom

substrate’

gy (Tang et al., 2007). Fungi play an im-

(SMS) is the by-product of mushroom

portant role in bioremediation, besides

ISBN: 978-967-14475-3-6; eISBN: 978-967-14475-2-9 89

Biotech Sustainability (2017)

Spent Mushroom Substrate of Hypsizygus ulmarius Tallapragada and Ramesh cultivation, and contains the fungal myce-lic acid, 2,6-dimethoxyphenol, etc (Ike-

lium, fermented substrate, residues of in-

hata et al., 2004).

organic nutrients and secreted enzymes

Phenol, also known as carbolic ac-

such as ligno-cellulases, proteases and

id, is a highly toxic element that is added

peroxidases (Medina et al., 2009). SMS

in the manufacture of resins, herbicides

is also a rich source of carbon, nitrogen

and various other industrial processes

and other nutrients, and can be added to

(Amara and Salem, 2010). It is one of the

enhance crop growth and maintain soil

most persistent chemicals, with high tox-

fertility. It contains a consortium of bacte-

icity even at low concentrations, and is

ria and fungi which can mediate the for-

considered a ‘priority pollutant’ under the

mation and weathering of soil, nutrient

Environment

Protection

Act,

1986

and water mobilization, nitrogen fixation

(Chandrakant et al., 2006). Phenols can

and denitrification processes. The fungal

be degraded by various white rot fungi

mycelium on the spent substrate is similar

like P.florida, L.edodes and H.ulmarius

to ‘Arbuscular mycorrhizal fungi’ – AMF

(Ranjini and Padmavathi, 2013; 2012).

(Jonathan et al., 2013). AM fungi espe-

Pleurotus florida, Pleurotus os-

cially function to mobilize water and